Pastry Chef



Job Summary

CMI Hiring company
Shipboard Location
Contract Job type
4-6 Months length
3000 USD Salary
Pastry Chef Position

The Pastry Chef has the full responsibility for all aspects of the daily Pastry operation including controlling of all costs.
You must feel comfortable to work in a small environment, and take an active part in the actual food preparation and  to ensure that desserts and pastries are consistently prepared.

Minimum experience and qualification requirements for position:
  • Culinary Institute Diploma or apprenticeship as Patissier required
  • Minimum of four (4) years experience in a luxury food operation as Assistant Pastry Chef or three (3) years experience on board a luxury cruise ship
  • European trained
  • Strong background in International Cuisine and Cooking Techniques

Contract length: 4-6 Months

Salary: 3000USD

Necessary documents:
  • CV
  • Passport or ID card
  • Photo