Greet Guests, clear and clean tables, maintain silverware, plates, cups,
napkins, trays, and food on buffet lines
Prepare fast food items for service in food outlets
Maintain 24 hour beverage station; clean and replenish stock

HIS/HER RESPONSIBILITIES INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:

ESSENTIAL DUTIES & RESPONSIBILITIES

Aid in the setup of midnight snacks and buffets
Ensure USPH standards: Clean walls, lamps, windows, ceilings and
buffet area; breakdown equipment, clean and sanitize equipment, reassemble coffee/juice machines, toasters, milk dispensers and all other restaurant equipment and surrounding areas
Serve food and beverages; take orders from designated menus (Casual
Dining only)
Serve food and beverages, work buffet line on Castaway Cay

Minimum experience and qualification requirements for position:

·        Minimum one year in a Food and Beverage service related role

·        Must be able to lift and/or move 50-60 pound items

Contract length: 8 months on/2 months off

Salary: Not available

Necessary documents:

·        CV

·        Passport or ID card

·        Photo