Expired
Pastry Chef

The Pastry Chef has the full responsibility for all aspects of the daily Pastry operation including controlling of all costs. You must feel comfortable to work in a small environment, and take an active part in the actual food preparation and  to ensure that desserts and pastries are consistently prepared. Minimum experience and qualification requirements for posit ...

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    Posted: 6 years ago
Pastry Chef
Pastry Chef

Basic information's about the job

Position summary

CMI
Shipboard
Contract
4-6 Months
Expires: May 19, 19
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Description

The Pastry Chef has the full responsibility for all aspects of the daily Pastry operation including controlling of all costs.
You must feel comfortable to work in a small environment, and take an active part in the actual food preparation and  to ensure that desserts and pastries are consistently prepared.


Minimum experience and qualification requirements for position:
  • Culinary Institute Diploma or apprenticeship as Patissier required
  • Minimum of four (4) years experience in a luxury food operation as Assistant Pastry Chef or three (3) years experience on board a luxury cruise ship
  • European trained
  • Strong background in International Cuisine and Cooking Techniques

Contract length: 4-6 Months

Salary: 3000USD

Necessary documents:
  • CV
  • Passport or ID card
  • Photo

Additional information's

English
Supervisory responsibilities -
Minimum of year(s) previous work experience required
shipboard exprerience not required.
Basic STCW Certificates not required.
Prefered gender -
No seaman discharge book needed

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